How To Cook Dean's Bow-tie Steak, Egg, And Cheese Omelet Without Equal

The Recipe For Making Dean's Bow-tie Steak, Egg, And Cheese Omelet.

You can make Dean's Bow-tie Steak, Egg, And Cheese Omelet using 5 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Dean's Bow-tie Steak, Egg, And Cheese Omelet

1. Insert 2 each of eggs.
2. Fill 1 slice of homestyle steak deli style.
3. Add 1 1/2 slice of white american from deitz and watson.
4. Fill 1 slice of green bell pepper.
5. Prepare 1 pinch of onion powder, salt and pepper.

Step By Step To Make Dean's Bow-tie Steak, Egg, And Cheese Omelet

1. Chop steak and bell peppers and add them to skillet. Add salt and other seasonings..
2. Once cooked, put aside and cook eggs slowly. For best fluffy eggs, wisk eggs well. Once you flip egg, add cooked steak and peppers to top of egg..
3. Add cheese slices and close omelet. Cook till cheese melts..
4. Cut in half, and pull apart into a bow-tie shape. Now enjoy this yummy egg omelet..

That's how to make Dean's Bow-tie Steak, Egg, And Cheese Omelet Recipe.